Formulation Technologies
Innovative product formulation technologies specially
developed for the Proplenty brand
Organic Chelation, Minimum Particle Size; 100% uptake, Zero Loss
To strengthen the immune system of the plant; Protecting While Feeding
Promoting Heat Production; Protection against cold
weather conditions.
Organic Chelation,
Minimum Particle Size;
• 100% uptake, Zero Loss
• Organic chelating and product particle diameter dwarfing (minimum particle diameter) processes are used together with this technology. All kinds of plant nutrients in the formulation content of the products are transported rapidly to the target plant cells by entering the plant structure from the leaves and tissues with zero loss.

As a result;
The plant nutrients in the products produced with ZL Technology, are 100% chelated and the particle diameters are reduced to sizes (> 20 µm) that can be easily absorbed from leaf stomata and tissues. Particle diameters of the plant nutrients in the formulation; 90% is in the range of 3-7 µm (micron).
To strengthen the immune
system of the plant;
• Protecting While Feeding
• Special signaling activators in the formulation of plant nutrition products produced with IS Technology, stimulate plant cells against fungal, bacterial or viral pathogen attacks, and trigger the emergence of 'Systemic Acquired Resistance' (SAR) in plants. Plant nutrition products produced with IS Technology, limit the pathogen attack in a small area around the point where the necrotic lesion appeared and prevent it from spreading.

• Plant nutrition products produced with IS Technology make the plant resistant against abiotic factors and ensure that the plant growth continues in its natural process.

As a result;
Plant nutrition products produced with IS Technology, are positioned in a status belonging to an innovative and unique product formulation class that 'Can Protect While Feeding'.
Promoting Heat Production;
• Protection against cold
weather conditions.
• Plant nutrition products produced with FG Technology, increase the mineral and sugar density in the cell protoplasm of the plant in cold climatic conditions, thus, the freezing point of the water inside the cell decreases and the temperature in the tissues is increased.

As a result;
Despite the frost damage that may occur both at the beginning and at the end of the cultivation period, the products produced with FG Technology offer an excellent solution. Products produced with FG Technology, provide the maximum performance required for plant development in cold weather.
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